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A public reference institution of the State of North Carolina's law

PUBLISHED

N.C.G.S. § 106-549.63

Commissioner may limit entry of products to establishments.

Effective date
2026-08-08
Last verified
2026-08-09
Source
official source
Revision history
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The Commissioner may limit the entry of poultry products and other materials into any official establishment, under such conditions as he may prescribe to assure that allowing the entry of such articles into such inspected establishments will be consistent with the purposes of this Article. (1971, c. 677, s. 16.)

Reviewed 2026-08-09 · source_verified